The Core
Process: Natural & Washed Process | Variety: Mix Variety
Taste Notes: Milk Chocolate, Candied Berries, Prune & Orange Marmalade
AIR signature House Blend
A layered cup of comfort and clarity.
Chocolate at its base, fruit in its heart, and a gentle citrus finish that ties everything together.
55.00
AED
Brazil Santa Rosa
Process: Natural Process | Variety: Bourbon, Catuai
Taste Notes: Roasted Almond, Milk Chocolate, Creamy Texture with Caramel Finish
A familiar kind of comfort.
Soft chocolate, toasted nuts, and a gentle caramel sweetness, coming together in a smooth, easy cup.
50.00
AED
Ethiopia Worka Chelcele
Process: Natural Process | Variety: Heirloom
Taste Notes: Candied Blueberry, Dried Figs, Grapes, Juicy Texture with Cacao Finish
Brings clarity and elegance.
Floral aromatics, layered fruit, and a gentle sweetness that lingers.
65.00
AED
Ethiopia Guji Hambela
Process: Natural Process | Variety: Heirloom
Taste Notes: Floral, Blackcurrant, Mandarin Orange, Syrupy Texture & Dried Fruit Finish
Brings clarity and elegance.
Floral aromatics, layered fruit, and a gentle sweetness that lingers.
65.00
AED
Colombia Cauca
Process: Washed Process | Variety: Castillo
Taste Notes: Floral Hints, Blood Orange, Green Apple with Syrupy Texture
Soft, sweet, and composed.
Floral leads the cup, layered with gentle fruit and a clean smooth finish.
75.00
AED
Costa Rica La Abejilla
Process: Black Honey Process | Variety: Catuai
Taste Notes: Cacao Nibs, Dried Grapes, Tropical Fruits, Caramel Finish
Offers clarity and sweetness.
Layered fruit, light acidity, and a smooth refined body.
